Description:

Nourish Your Way To Health And Happiness With Grass Fed Beef Eye
For Most Of Human History, We Effortlessly Consumed (Nose-to-tail) The Things We Needed For Strength, Health, And Happiness. Like The Fertile Ground That We Once Walked Upon, We Were A Natural Extension Of This Earth. In The Modern World, We Have Been Denied Our Ancestral Birthright Of Impeccable Vision. Many Of Our Modern Struggles, Including Degenerative Eye Diseases, Were Almost Unheard-of Before The Widespread “luxury” Of Processed Foods (Refined White Flour, Polyunsaturated Fats, And Sugar). We Are Now Part Of A World Where Our Sensitive Eye Tissues Are Under Attack From Environmental Factors Inside And Out. An Epidemic Of Visual Degeneration Is On The Rise... Now 1 In 3 People Have Some Form Of Eye Disease Or Vision Impairment. 

Organs And Glandulars Were A Staple Of Our Early Ancestors' Diets As The Ultimate Superfood, For Good Reason. It Turns Out, This Nourishing Tradition Is Backed By Science... "Radioisotope Labeling Studies In Animals Have Shown Conclusively That, When Eaten, Organs And Glands Selectively Travel To The Corresponding Organs And Glands In High Concentrations. This Research, Done At The University Of Scotland In Edinburgh, Lends Credence To The Ancient Practice Of Eating Animal Organs To Help Ensure Health In One’s Corresponding Organs..." - Dr. Ron Schmid, Nd.*[2] Our Early Ancestors Knew This, Which Is Why Their Traditional Diets Included The Frequent And Nourishing Consumption Of Nose-to-tail Nutrients, Including Eyes.